Mini Kibbeh with Cream Cheese

810g


Ingredients

Whole wheat, water, beef, onion, bacon, broth, salt, mint, parsley, garlic, Bahia seasoning (cilantro, black pepper, cumin, turmeric, pepperoni, oregano and flavor enhancer: monosodium glutamate) and pepper of the white kingdom.

ALLERGIC: CONTAINS WHEAT AND SOYBEAN DERIVATIVES. MAY CONTAIN EGGS, MILK AND FISH. CONTAINS GLUTEN.

Air Fryer

– Preheat the Air Fryer for 15 minutes at an average temperature of 200ºC. Place the Mini Kibes with Cream Cheese spread in the basket and turn it on again, for approximately 15 minutes or until they are lightly browned. Turn them over in half the time so that they bake completely. Carefully remove them from the basket and serve.

Conventional Oven:

– Preheat the oven to 180°C or place on medium-high temperature for 15 minutes.
– Remove the Coxinhas from the packaging, and still frozen, place them on a baking sheet.
– Bake for approximately 15 to 20 minutes, turn them after 12 minutes so that they heat up evenly.

– As there are differences between the ovens, the preparation time may vary, adjust it according to your oven.
– Do not fry the product.
– The use of a thermal glove is recommended for handling the hot product.
– Do not bake in microwave oven.
                                                                                               

– Keep frozen at -12°C or below.

Nutritional information

QUANTITY PER SERVING 130 g (4 ½ units)% vd(*)
Energetic value355 kcal = 1491 kJ18
Carbohydrates51 g17
Proteins16 g21
Total fat9.6 g17
Saturated fat4.2 g19
trans fats0.2g**
dietary fiber5.2 g22
Sodium581 mg24

* % Daily Reference Values based on a 2000 kcal or 8400 kJ diet. Your daily values can be higher or lower depending on your energy needs. * DV not established.

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