Air Flyer:

– Preheat the fryer to 180/200°C for 5 minutes.
– Remove the garlic buns from the outer packaging and tray and place in the right place with the cut side down.
– Place the products in the fryer for 3 minutes.

Traditional or Electric Barbecue:

– Bake for approximately 1 minute with the cut face down, turn over and bake for 2 to 3 minutes until golden.

Conventional Oven:

– Preheat the oven to 200°C for 10 minutes.
– Remove the garlic buns from the outer packaging and tray and place on a baking sheet.
– Put the products in the oven for 6 minutes, or until they turn golden.

Electric Oven:- Preheat the oven to 200°C for 10 minutes.

– Remove the garlic buns from the outer packaging and tray and place on a baking sheet.
– Put the products in the oven for 5 minutes or until they turn golden.

Grill: Preheat the Grill, then bake the Garlic Bread and Cheese for three minutes, turning to brown evenly.

– Do not bake in a microwave oven.
– As there are differences between ovens, the preparation time may vary, adjust it according to your oven.
– Remove from the packaging only the amount that will be consumed and immediately return the remainder to the refrigerator.
– The use of thermal gloves is recommended for handling the hot product.

– Keep cool at 8°C.