Pre - Traditional Roast

1.25kg


Ingredients

Water, powder, vegetable shortening, cheese, whole liquid egg, powdered whole milk and salt.

ALLERGIC: CONTAINS EGG, SOYBEAN AND MILK DERIVATIVES. GLUTEN-FREE. CONTAINS LACTOSE.

Conventional Oven:

– Preheat the oven to an average temperature of 180ºC for 15 minutes;
– Remove the frozen cheese buns from the packaging. Place them on a baking sheet, leaving a space of at least 2 cm between them.
– Bake them for about 40 to 45 minutes or until golden.

– Do not bake in a microwave oven.
– As there are differences between ovens, the preparation time may vary, adjust it from according to your oven.
– Remove from the packaging only the amount that will be consumed and immediately return the remainder to the freezer.
– Do not put cheese buns to bake in a cold oven, as they will become hard.
– The use of thermal gloves is recommended for handling the hot product.

– Keep frozen at -12°C or below.

 

 

Nutritional information

AMOUNT PER SERVING 50 g (2 units)% vd(*)
Energetic value161 kcal = 646 kJ8
Carbohydrates19 g6
Proteins6.2 g8
Total fat8.6 g16
Saturated fat3.8 g15
trans fats0 g**
dietary fiber0 g0
Sodium291 mg12

* % Daily Reference Values based on a 2000 kcal or 8400 kJ diet. Your daily values can be higher or lower depending on your energy needs. * DV not established.

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